Handcrafted with:

Ceremonial Matcha, Chaga, Maitake, Shiitake, Cordyceps, Red Reishi, Cordyceps, Lion’s Mane, Blue Spirulina, Irish Sea Moss, & Coconut MCT

Organic, Vegan, Gluten-Free, Non-GMO, & Kosher.

Comes in a 7 oz glass jar, approximately 42 teaspoons.

Matcha, a type of powdered green tea, offers various potential benefits:

1. High Antioxidant Content: Matcha is rich in antioxidants, particularly catechins, which can help protect cells from damage and reduce the risk of chronic diseases.

2. Enhanced Concentration: L-theanine in matcha can promote relaxation and improved focus without the jitteriness often associated with caffeine.

3. Boosted Metabolism: Some studies suggest that the combination of caffeine and catechins in matcha may help increase metabolism and aid in weight management.

4. Improved Heart Health: Regular consumption of matcha may support heart health by reducing bad cholesterol levels and lowering blood pressure.

5. Detoxification: Chlorophyll in matcha may help cleanse the body of toxins and heavy metals.

6. Mental Calmness: The unique combination of caffeine and L-theanine can induce a state of relaxed alertness and reduce stress.

7. Skin Health: Antioxidants in matcha can contribute to healthier skin by fighting free radicals and reducing signs of aging.

8. Enhanced Endurance: Some athletes use matcha to improve endurance and energy levels due to its caffeine content.

9. Nutrient-Rich: Matcha contains vitamins, minerals, and fiber, providing a well-rounded nutritional profile.

Remember that individual responses can vary, and it’s essential to consume matcha in moderation as part of a balanced diet to fully reap its potential benefits.

Chaga, cordyceps, lion’s mane, red reishi, turkey tail, maitake, and shiitake are all types of mushrooms or fungi, each with its own potential health benefits:

1. Chaga: Chaga mushrooms are believed to have antioxidant properties and may support the immune system. Some people use them to improve overall health and well-being.

2. Cordyceps: Cordyceps are known for their potential to boost energy and athletic performance. They may also support the immune system and have anti-inflammatory properties.

3. Lion’s Mane: Lion’s mane mushrooms are thought to have cognitive benefits. They may support brain health, memory, and concentration. Some studies suggest they could have neuroprotective properties.

4. Red Reishi: Red reishi mushrooms are often used to enhance the immune system and reduce stress. They are also associated with potential anti-inflammatory and anti-cancer properties.

5. Turkey Tail: Turkey tail mushrooms are rich in antioxidants and may help boost the immune system. They are sometimes used as an adjunct to cancer treatment.

6. Maitake: Maitake mushrooms may have potential benefits for blood sugar regulation and immune support. Some research suggests they could have anti-cancer properties as well.

7. Shiitake: Shiitake mushrooms contain compounds that may support heart health, lower cholesterol levels, and have antimicrobial properties. They are also a good source of essential nutrients.